Dorsey Lunchroom
Rubie Elliot, Brenda Cox, Natalie Blackmon
Not pictured: Christy Stacy and Lottie Blackmon
Natalie Blackman is Dorsey Attendance Centers lunch manager. Ms. Natalie has worked in the lunchroom
for over sixteen years. Before working as the lunchroom manager, she was an assistant teacher. When the previous lunchroom manager retired, Mr. F. G. Wiygul was Superintendent of Education and asked Ms. Natalie if she would be interested being a manager of the lunchroom. She took the job and loves it. As a young girl, Ms. Natalie went to school at Dorsey. She later graduated from high school at Itawamba Agricultural High School. She went to college at Itawamba Junior College (now Itawamba Community College). After receiving her associates degree at Itawamba Junior Collage, she attended college at Delta State University. Some of her hobbies are scrap booking and surfing the internet. She has three children, Jena, Jennifer, Javon. She also has one grandchild Emery.
| Dorsey Lunch Room Prices |
Menu for the Week of February 21-25 |
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Breakfast: $1.50 Lunch: $2.50 Adult Lunch: $3.00 Other Costs: Slush: .75 Cents Ice Cream: 0.50 for cups, $1.00 - $1.25 for other ice cream bars Extra Entree: $1.00 Extra Vegetable: 0.50 cents Extra Ranch: 0.50 cents Pop Tarts: $1.00 Fruit Drinks: 0.75 cents Extra Milk: 0.25 cents |
Monday- Chef Salad, Chicken Patty Sandwich, Tossed Salad, Oven Fries, Trimmings, Fruit Choice, Cookie Tuesday – Grill Chicken Salad, Hot Dog, Green Peas, Glazed Carrots, Fruit Choice, Chocolate Pudding Wednesday – Chef Salad, Chicken Nuggets, Mashed Potatoes, Black-eye Peas, Fruit Choice, Roll, Cookie Thursday – Loaded Baked Potato, Lemon Pepper Chicken, W.K. Corn, Whole New Potatoes, Turnip Greens, Cornbread Muffins, Fruit Choice Friday – Hamburger, Cheeseburger, French Fries, Raw Veggies, Fruit Choice |
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